Ina-Garten

Ina Gardner is writer of many well-known American cookbooks on cooking. Ina also hosts Barefoot Contessa on Food Network. It is on since 2002. Ina began to write Nuclear energy and policy documents for the White House. While she initially found the work intellectually stimulating she eventually became bored. Then she bought a Barefoot Contessa a small speciality food retailer. After 18 years of making her business a massive success, she decided to sell it and started writing her first book. The other cookbooks came out, as did magazine columns. Meanwhile her Food Network television show too made its debut and became a hit. The company also offers a wide range of product from cooking ingredients to storage and equipment. Ina she is a self-taught cook, has never studied at the culinary institute or at the hotel. She is known for her simple method of cooking, and her effortless entertaining. Her most popular recipes include Skillet-Roasted lemon chicken and Beatty's Chocolate Cake Mac & Cheese Beef Bouguignon and Balsamic Roasted Brussels Sprouts & Lemon Bars.

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